Mainca FC25 Sausage Filler
SAUSAGE & VACUUM FILLERS
Strong and reliable heavy duty model ideal for medium productions.
Capacity of cylinder in litres: 25 l.
Capacity of cylinder in Kg: ± 23 Kg.
Three phase of 1.75 HP / 1.29 kW (230-400V 50Hz / 220V 60Hz)
Single phase of 2.5 HP / 1.84 kW (230V 50Hz / 110-220V 60 Hz)
All single phase models have as standard a cooling fan kit to reduce heat transfer. Three phase models can also have this kit as an option.
Equipped with automatic piston pullback.
Dimensions of base: 35 x 45 cm
Construction: Made of stainless steel 18/10 including cylinder base except the lid and piston which are in anodized aluminium. Lid cylinder and meat piston can optionally be made of stainless steel 18/10.
Stainless steel lid cylinder & meat piston.
Automatic start and stop system of the motor on releasing the knee lever (only for three phase motors).
Cooling fan kit for three phase motors.
Set of wheels (two lockable) or Anti-tilt trolley with castors.
Manual Portioning Device. Optional doser valve ideal for dispensing sauces, creams or pates.
Twist linker PR-360.
Enquire About This Machine
We purchased the machine 3 weeks ago to produce both natural and collagen skin sausages within a new facility at Derby , the plan was and is to produce all small volume lines and speciality style sausages so enabling our main production unit to become more efficient.
We have always purchased the same make of machine in the past but felt we needed to look at other alternatives hence we contacted Windsor and were shown the REX system, it has now been running for 2 weeks with no issues reported . We feel that the machine is very easy to understand, uncomplicated and produces a very uniform sausage.
I know it is still very early days but it feels like a very sound purchase and we would seriously consider another purchase if volumes increased.
Group Operations Director.
Fairfax Meadow, Chris Jacobs, Group Operations Director and Jez Lockhart, Sausage Maker.